- Servings: 25
- Prep Time: 15 min
- Cook Time: 20 min
- Total Time: 35 min
Ingredients:
| ¾ cup | Flour |
| ¾ tsp | Baking Powder |
| ½ tsp | Garlic Powder |
| ¾ cup | Whole Milk |
| 1 | Egg, lightly beaten |
| 4 oz | Mozzarella Cheese, shredded (about 1 cup |
| 4 oz | Low-fat Sausage, cooked and crumbled |
| 2 oz | Mini Turkey Pepperoni, (about ½ cup |
| ½ cup | Pizza Sauce |
Directions:
Pre-heat the oven
to 375°. Grease a 24-cup mini-muffin pan. In a large bowl, whisk
together the flour, baking powder, and garlic powder; whisk in the milk
and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10
minutes.
Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.
Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.
Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.
Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.
Helpful Tips:
These little puffs are very simple to make. We used turkey
pepperoni and sausage, but feel free to change up the fillings. Try
mushrooms, peppers, ham, chicken; the possibilities are endless! Just
use your favorite pizza toppings. These puffs would make a fantastic
snack for the upcoming Super Bowl
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